World Cocktail Week 2012

Starting May 12 at WTF

We love a well crafted drink and so do you! To spread the love for unique cocktails we are joining a few other savvy bars to pay homage to a wonderful pastime.

We’ll be featuring Fresh Fruit Libations from our current menu — supplemented with fruit from the family farm AND a new beverage not to be missed:

Mango Sriracha: bourbon, fresh mango, lime,  Sriracha biiters 

The Orchard: gin, lychee, lemongrass, lime, soda 

Fresh mangosteen caipirinha: cachaça, mangosteen, lime

Summit: Hennessy VS, lemonade, ginger, lime, cucumber 

Typhoon: Sangsom, dark rum, passion fruit, lime 

 
 

Spirits, sugar, water, bitters — the first elaboration of the word cocktail. 1806

 

http://www.museumoftheamericancocktail.org/museum/thebalance.html

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