World Cocktail Week 2012
Starting May 12 at WTF
We love a well crafted drink and so do you! To spread the love for unique cocktails we are joining a few other savvy bars to pay homage to a wonderful pastime.
We’ll be featuring Fresh Fruit Libations from our current menu — supplemented with fruit from the family farm AND a new beverage not to be missed:
Mango Sriracha: bourbon, fresh mango, lime, Sriracha biiters
The Orchard: gin, lychee, lemongrass, lime, soda
Fresh mangosteen caipirinha: cachaça, mangosteen, lime
Summit: Hennessy VS, lemonade, ginger, lime, cucumber
Typhoon: Sangsom, dark rum, passion fruit, lime
Spirits, sugar, water, bitters — the first elaboration of the word cocktail. 1806
http://www.museumoftheamericancocktail.org/museum/thebalance.html
